Have a Retro-Inspired Meal at Monica This month in Adelaide, say hello to Monica, a funky new East Asian bistro and cocktail bar that brings the vibrant nightlife of 1980s and 90s Hong Kong to the East End. The menu features small plates such as Wagyu beef tartare and typhoon shelter king oyster mushrooms, paired with creative cocktails like mango sticky rice milk punch and pandan cream foam highballs. It feels like stepping into a bygone era with moody neon lighting and vinyl records spinning. 14 East Terrace, Adelaide @monicaadll Monica SITCHU MAGAZINE QLD WA Want to know What’s On? Discover the best places to drink, dine, stay and play. From new bars and restaurants to hidden gems, festivals, exhibitions and more. sitchu.com.au/whats-on SA Enjoy A Decadent Riverside Feast at This Brand-New Spot Inspired by the classic Queenslander, this brand-new dining destination is something special. Stilts is placed ideally on the Kangaroo Point Bridge and boasts a modern Australian menu littered with seasonal and local delicacies. Enjoy live oysters from the tank, fresh ocean trout and Australian wagyu flat iron, amongst other delights. 147E Alice Street, Brisbane @stilts.dining Markus Ravik and Allo Creative Swing by Boatshed Market, Perth’s Answer to Erewhon Housed in a former boat-building facility, this refined grocer delivers top-tier produce, an everchanging hot food counter, a dedicated cheese shop, and a world-class fishmonger. The Wine Loft and an upcoming Japanese restaurant add to the appeal. With a hyper-focus on premium local ingredients, it’s a gourmet paradise—think Erewhon’s luxury and curation, but with an Aussie heart and bolder flavours! 40 Jarrad Street, Cottesloe @boatshedmarket Boatshed
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